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Christmas Lunch at the Crown

Latest date for booking Sunday 29th October

Book tickets:  


The Crown at Granborough has been booked for Christmas Lunch

on Saturday 25th November 12 noon for Buckinghamshire Gardens Trust .

Guest Speaker: Brian Dix International Archaeologist.

Christmas  Lunch Menu


Cream of Woodland Mushroom Soup, Garlic Crouton, Truffle Oil(GFA)(DFA)(V)(VA)
Poached Pear & Blue Cheese Salad, Mixed Salad, Walnuts, Honey Mustard ((V)(GFA)

Smoked Salmon & King Prawn Roulade, Baby Leaves, Lemon, Ciabatta Crisps GFA)
Ham Hock Terrine, Sour Dough Crostini, Piccalilli  (DFA)(GFA)


Norfolk Bronze Turkey Crown, Pig in Blanket, Stuffing, Cranberry Sauce, Roast Potatoes, Carrots, Parsnips,Brussel Sprouts & Bacon, Turkey Gravy (GFA)(DFA)

Braised Shin of Beef, Creamed Mustard Mash, Roasted Shallot & Red Wine Sauce (GF)(DFA)

Pan Roasted Scottish Salmon Fillet Garlic & Herb Roasted New Potatoes, Watercress Sauce (GFA)

Mushroom, Brie & Cranberry Wellington Roast Potatoes, Carrot, Parsnip, Shredded Brussel Sprouts, Veggie Gravy (V)


Warm Christmas pudding with Brandy Custard (GFA)(DFA)(V)(VA)
Winter Berry Posset, Butter Biscuits (V)(GFA)
Chocolate Pecan Brownie Trifle, Maple Syrup, Toasted Pecan (V)(GFA)
Cheese Selection, Four Cheeses, Crackers, Grapes,Chutney (VGFA)


2 Courses £26.50
3 Courses £33.50

(V) Vegetarian (VA) Vegan Alternative (GF) Gluten Free (GFA)
Gluten Free Alternative (DF) Dairy Free (DFA) Dairy Free Alternative

If you have special dietary requirements which are not covered in this menu then please do contact Kathy Jackson  who will will raise these with the restaurant.

Remember we recommend members & members guests to book early to secure a place with a deposit of £14.00 per person.

Book tickets:  

This deposit will cover:  £10 deposit for the meal ( taken off when you pay your final bill), £ 2.00 gratuity per person, £ 1.00 per person  for guest speaker’s meal and the £ 1.00 p.p ticket source fee (less than a first class stamp)

The restaurant will provide place cards for each person with details of their menu choice. This card can also be used as a tab to order drinks, coffee/tea etc. Members & guests will settle their individual bills at the end of the lunch minus the £10 deposit.

Pre -order: Please contact Kathy Jackson with your pre-order by Saturday 11th November.

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